products
Sweetness you crave without traditional sugar calories or health concerns. With a low glycemic index, they are ideal for diabetics and those on keto diets.
Sofia's Favorites – Naturally
Sweet, Simply Better
Stevia sweetener
Plant Based
Extracted from the leaves of the Stevia plant native to South America, Stevia is a natural, zero-calorie sweetener.
It offers intense sweetness—up to 300 times sweeter than sugar—without affecting blood sugar levels.
Ideal for everyday use in drinks, baking, and cooking, it’s a favorite among health-conscious consumers.
monk fruit sweetener
Sourced from the nutrient-rich regions of southern China, Monk Fruit is a powerful, natural sweetener with zero calories.
Its sweetness comes from antioxidants called mogrosides, which don’t spike blood sugar levels.
With a clean taste and no bitterness, it’s a premium choice for those seeking a guilt-free indulgence.
Erythritol sweetener
Plant Based
Naturally found in fruits and produced through fermentation, Erythritol offers about 70% of sugar’s sweetness.
It has almost zero calories, a clean taste, and doesn’t cause digestive discomfort when consumed in moderation.
Its sugar-like texture makes it perfect for baking, beverages, and low-carb recipes.
Allulose sweetener
A rare sugar found in small quantities in fruits like figs and raisins, Allulose delivers 70–80% the sweetness of regular sugar.
It has only a fraction of the calories and does not raise blood glucose or insulin levels.
Allulose also mimics sugar’s texture and browning properties, making it ideal for cooking and baking.
Xylitol sweetener
Derived from birch trees, berries, and other plants, Xylitol is a natural sugar alcohol with a similar sweetness to sugar.
It has fewer calories and a low glycemic index, making it a suitable option for diabetics.
Beyond sweetening, it also supports dental health by reducing cavity-causing bacteria.
Zero Sugar Maple Syrup (Plant-Based Syrup)
Zero Sugar
Organic Honey
Zero Sugar
Simple Syrup
